Dairy Free Muddy Buddies (Gluten Free)
Servings: 18 servings
Ingredients
- 9 cups rice Chex
- 2 cups dairy free chocolate chips
- ⅔ cup peanut butter or other nut butter
- ¼ cup coconut oil
- 4 cups powdered sugar
Instructions
- Measure the Chex into a very large bowl.
- Measure the powdered sugar into a medium bowl and set aside.
- In a microwave safe bowl or measuring cup, combine the peanut butter, chocolate chips, and coconut oil.
- Microwave for 1 minute, stirring after 30 seconds. Stir until the mixture is completely smooth. If it’s not smooth after 1 minute, continue microwaving in 10 second intervals stirring in-between each one.
- Pour chocolate mixture oven the Chex and carefully mix. I like to use a spatula and fold the cereal from the bottom until all the cereal is covered. Be patient and try not to crush the cereal.
- Add the powdered sugar and gently stir again. Continue mixing until all the cereal is covered. Store in an airtight container at room temperate or in the freezer.